Big Al's Jambalaya
Our all-star, easy-to-follow Shrimp and Sausage Jambalaya is spiced with creole flavors #2die4!
Over medium-high heat cook your favorite spiced sausage (diced, sliced or cubed), stirring constantly, 5-8 minutes or until lightly browned. Remove sausage with a slotted spoon; set aside.
Remember: Add Soup Base to Taste!
Bring 8 cups of water to a boil; empty this bag into it; reduce heat, simmer, covered, stirring occasionally, until rice becomes tender and liquid has been absorbed. Add in reserved sausage. At this point, gently stir in a desired portion of diced tomatoes of a (28oz can).
The fragrance has intensified, discard floating bay leaves,stir in 1-3 cups shrimps, mussels, fish ~ cook covered for further 5 minutes until seafood is cooked through and mussels have opened. (Discard any not open).
Serve with chopped green onion and fresh corn bread. Salt and ground pepper to taste.
Add this bag to 8 cups boiling water, stir frequently and enjoy in 30 minutes! Our #2die4GourmetSoups answers the urgent need for convenience and nutrition without sacrificing the taste!
Use the hashtag’s #BigAls or #MyJambalaya with a photo on #socialmedia you might just win our #tastysoup! Use Facebook, Twitter & Instagram!
extra fancy long grain rice, potatoes, red split lentils, chili powder, hot chili powder, zaatar, garlic powder, paprika, onion flakes, oregano, dry mustard, brown sugar, soup stock: dextrose wheat and corn flour, powder cooked chicken, chicken fat, corn syrup solids, spice extractives & spice, parsley, silicon dioxide, disodium inosinate, disodium guanylate, flavour; & 2 chili peppers (ASSEMBLED IN THE PRESENCE OF: CORN, FLOUR, SUGAR BEETS, RED KIDNEY BEANS, PEAS, NAVY BEANS, BLACK TIGER BEANS, CARROTS, SOY & SULFATES)
riz extra long fantaisie, pommes de terre, lentilles rouges, poudre de chili, poudre de chili, zaatar, poudre d'ail, paprika, flocons d'oignon, origan, moutarde sèche, cassonade, soupe: blé dextrose et farine de maïs, poulet cuit en poudre, graisse de poulet, solides de sirop de maïs, extraits d'épices et épices, persil, dioxyde de silicium, inosinate disodique, guanylate disodique, arôme; & 2 piments (ASSEMBLÉS EN PRÉSENCE DE: MAÏS, FARINES, SUCRES, HARICOTS ROUGES, POIS, HARICOTS MARINS, HARICOTS NOIRS, CAROTTES, SOJA & SULFATES)
Made in the Lakeland of Northern Alberta
Box 2664 Lac La Biche, Alberta T0A 2C0